Description

Lemon is a citrus, the fruit of the lemon tree, from the Rutaceae family. Its thick and fragrant skin is yellow or bright green. Its zesty and juicy flesh is divided into quarters. The reputation of lemon is linked to its high vitamin C content. A strict selection of ripe-picked fruits and vegetables in the best areas. Constant taste, color and texture guaranteed by blending techniques. Production methods adapted to each fruit and vegetable to maintain all their original qualities.