| Size | : | 1 kg |
| Case Count / Size | : | 4 |
| Origin | : | Spain |
| Milk Type | : | Goat |
| Flavor | : | Mild |
| Texture | : | Soft |
| Wine Pairing | : | Champagne |
Murcia is famous for its quality goats milk, and Montesinos produces outstanding goat cheeses. Caña de Cabra is a soft-ripened goat cheese log from Murcia, much like the French Bucheron. It is creamy and mild. Aged 21 days, MitiCaña de Cabra is buttery and delicious. As it ages, the flavor intensifies.
