Description

Named after the sweet-smelling jasmine flower, jasmine rice is a long grain rice native to Thailand with a delicate floral and buttery scent. Long-grained jasmine rice doubles the pleasure of eating a steaming bowl of fluffy rice because of its delicious, nutty taste and characteristic flowery aroma. The vitamins and minerals in jasmine rice benefit the skin, may help prevent certain cancers and provide quick energy, since its is a complex carbohydrate. It’s also a low-fat, sodium-free food.